Roastery Tour and Cupping
Join us for a tour exploring our 2000 square foot coffee roastery where you’ll get an in depth look into our coffee sourcing and roasting process.
We’ll take a look at our extensive green bean inventory, roast a few batches of coffee and finish of cupping our full range of single origin coffees.
Free Coffee
You’ll also head home with a bag of coffee of your choosing from our extensive range of single origins.
Location
Trainer
Alex Ross
Alex – Roaster & Trainer
Alex brings many years of specialty coffee experience to the table. One of the most talented young baristas in the, he moved to Doe & Fawn coffee roasters early 2024, to train as a coffee roaster and lead our coffee school.
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