Here at Doe & Fawn we are united by a love of great coffee and an appreciation of the people whose extraordinary effort goes into creating it.
Aaron has been ingrained within the coffee industry for 15 years, having held virtually every role there is, pulling shots, wholesale and beyond. He believes being a coffee roaster is so much more than simply bringing our customers fresh seasonal coffee.
Every cup of coffee has a story behind it and I want you to be part of it.
Mike’s retail background taught him the importance of product, place and people. Mike passionately believes that speciality coffee and the people who work in it are incredible and that great coffee and the stories behind it deserve to be shared.
At Doe & Fawn we have exceptional coffee and exciting plans. I hope you’ll join us on our quest.
The sheer range of coffees and brewing methods can be overwhelming — we curate our range so you’re bound to find something you’ll love. You do you, we are just here to help with the coffee bit. We source, develop and freshly roast to order, exceptional single origin speciality coffees.
In our sage bags you’ll find versatile, friendly, approachable coffees — suitable for all brewing methods and espresso based drinks.
Our peach bags contain rarer, more adventurous coffees — think bright, fruity notes.
In our copper tins you’ll get limited release coffees — something a bit different or simply super special.